National Agricultural Library
Clarification of sorghum juice for syrup by using bentonite...

Summary citation from AGRICOLA, the online catalog of the National Agricultural Library (NAL)
 

Clarification of sorghum juice for syrup by using bentonite and heat.

Journal Title: Tennessee farm and home science - Tennessee Agricultural Experiment Station.
Journal Volume/Issue: Spring 1987. (142)
Main Author: Collins, J.L.
Other Authors: Ebah, C.B., McCarty, I.E., Mount, J.R.
Format: Article
Language: English
Subjects: Sorghum (Poaceae)
juices
clarification
syrups
bentonite
heat
For More Info: View in NAL's Catalog.
NAL Home | USDA | Agricultural Research Service | Science.gov | GPO Access | Web Policies and Important Links | Site Map | FOIA | Accessibility Statement | Privacy Policy | Non-Discrimination Statement | Information Quality | USA.gov | White House