Format: Article / Topic: vegetables and case studies

Article Title:: Agricultural economics : the journal of the International Association of Agricultural Economists.
Author:: Galdeano, E.
View in NAL's Catalog:: IND43737906
Format:: Article

30. Technical advances and strategies for future developments in mechanization.

Article Title:: HortTechnology.
Author:: Glancey, J.L.
View in NAL's Catalog:: IND43732967
Format:: Article

31. Contamination levels of organochlorine pesticides and farmers' knowledge, perception, practices in rural India: a case study.

Article Title:: Bulletin of environmental contamination and toxicology.
Author:: Bhanti, M.
View in NAL's Catalog:: IND43675003
Format:: Article

32. Genetic variability among isolates of Listeria monocytogenes from food products, clinical samples and processing environments, estimated by RAPD typing.

Article Title:: International journal of food microbiology.
Author:: Martinez, I.
View in NAL's Catalog:: IND23341182
Format:: Article

33. Phil Foster Ranches: a case study of an organic vegetable farm.

Article Title:: Journal of agribusiness.
Author:: Brown, W.J.
View in NAL's Catalog:: IND23305635
Format:: Article

34. Nutrient management for organic farming: a case study.

Article Title:: Journal of natural resources and life sciences education.
Author:: Mikkelsen, R.L.
View in NAL's Catalog:: IND23265695
Format:: Article

35. Industry strategic planning and coordination: the case of the Texas vegetable industry.

Article Title:: Journal of food distribution research.
Author:: Hall, C.R.
View in NAL's Catalog:: IND23263343
Format:: Article

36. Humus and humility.

Article Title:: Organic gardening.
Author:: McCommons, J.
View in NAL's Catalog:: IND23218200
Format:: Article

37. Case studies in foodborne illness in Florida from fresh produce.

Article Title:: HortScience : a publication of the American Society for Horticultural Science.
Author:: Hammond, R.M.
View in NAL's Catalog:: IND23031629
Format:: Article

38. Sowing seeds of hope.

Article Title:: Organic gardening.
Author:: Zimmermann, S.
View in NAL's Catalog:: IND22031837
Format:: Article

39. beta-Carotene and lung cancer: a case study.

Article Title:: American journal of clinical nutrition.
Author:: Albanes, D.
View in NAL's Catalog:: IND22028917
Format:: Article

40. Perspectives from a review of selected case histories of microbiological problems with imported produce.

Article Title:: Foodsafety magazine.
View in NAL's Catalog:: IND23276442
Format:: Article

41. First report of the isolation of an adult worm of the genus Brachylaima (Digenea: Brachylaimidae), from the gastrointestinal tract of a human.

Article Title:: International journal for parasitology
Author:: Butcher, A.R.
View in NAL's Catalog:: IND21814968
Format:: Article

42. Wholesale food markets with 'Chinese characteristics'.

Article Title:: Food policy.
Author:: Ahamadi-Esfahani, F.Z.
View in NAL's Catalog:: IND21806740
Format:: Article

43. A study of value-added food industry: the case of Oklahoma's fruit and vegetable processors.

Article Title:: Journal of food products marketing.
Author:: Beshear, M.
View in NAL's Catalog:: IND20565508
Format:: Article

44. "Profiting" from vegetables.

Article Title:: Journal of toxicology. Clinical toxicology
Author:: Pond, S.M.
View in NAL's Catalog:: IND20506320
Format:: Article

45. Outbreak of obstructive ventilatory impairment associated with consumption of Sauropus androgynus vegetable.

Article Title:: Journal of toxicology. Clinical toxicology
Author:: Lin, T.J.
View in NAL's Catalog:: IND20506318
Format:: Article

46. Heavy metal veggies: a decision case for environmental and nutrition education.

Article Title:: Journal of natural resources and life sciences education.
Author:: Schramm, J.
View in NAL's Catalog:: IND20445280
Format:: Article

47. Integrating gender issues into farmer-participatory research: The case of vegetable IPM technology generation in Calamba, Laguna, Phillipines.

Article Title:: Journal of farming systems research-extension.
Author:: Hoque, M.M.
View in NAL's Catalog:: IND20376278
Format:: Article

48. The adequacy of trucking service supplies for produce: trends in the 1980s.

Article Title:: Southern journal of agricultural economics.
Author:: Beilock, R.
View in NAL's Catalog:: IND20365389
Format:: Article

49. Fresh vegetable price relationships at shipping point, wholesale terminal markets, and retail outlets: a case study in Tennessee.

Article Title:: Journal of food distribution research.
Author:: Eastwood, D.B.
View in NAL's Catalog:: IND93044525
Format:: Article

50. Corruption! at Flemington Markets? a case study in public policy.

Article Title:: Review of marketing and agricultural economics.
Author:: Tunstall, A.W.
View in NAL's Catalog:: IND92072814
Format:: Article

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1. Market linkages: characterizing business-to-business relationships in Vietnamese vegetable supply chains.

2. Vertical integration in produce markets: A Colorado cooperative's strategic response to change.

3. Exploring international marketing management for fresh produce in the world: a potential issue for more business?

4. Accelerating technology transfer by means of ATTA (advanced technologies in traditional agriculture).

5. Packing facility management: stochastic dominance analysis of cost allocation and revenue distribution rules.

6. ADAPT--agricultural diversification spells profit.

7. Production Costs of Organic Vegetable Farms: Two Case Studies from Pennsylvania.

8. Controlled-release Fertilizer for Vegetable Production: The California Experience.

9. Contributions and prospects of plant breeding research for improving vegetable production in tropical Asia.

10. Cluster farming as a vegetable marketing strategy: the case of smallholder farmers in Southern and Northern Mindanao.

11. The development of fresh vegetable supply patterns in China: Sichuan as a case.

12. Isn't That Amazing! The Value of Horticultural Science and Innovation to New Zealand.

13. Differentiation strategies in vertical channels: A case study from the market for fresh produce.

14. Intake of Fruits, Vegetables, and Soy Foods in Relation to Breast Cancer Risk in Korean Women: A Case-Control Study.

15. West Virginia farm direct marketing: a county level analysis.

16. In the garden of childhood.

17. Community garden: Boston, Massachusetts.

18. Island harvest.

19. Abundance on the tundra.

20. Down to earth: Community Garden, Vancouver, British Columbia.

21. Antioxidant vitamins and risk of gastric cancer: a case-control study in Portugal.

22. A higher yield.

23. Native wisdom.

24. Housing seasonal workers for the Minnesota processed vegetable industry.

25. Gardener to gardener: Community Garden: Inuvik, Northwest Territories, Canada.

26. Down and dirty with Heather Head, Charlotte, North Carolina.

27. Effect of nutrient intake and Helicobacter pylori infection on gastric cancer in Korea: a case-control study.

28. Chinese consumers' concerns about food safety: case of Tianjin.

29. An inverse demand analysis with introduction of quality effects: an application to Spanish consumption of fruit and vegetables.

30. Technical advances and strategies for future developments in mechanization.

31. Contamination levels of organochlorine pesticides and farmers' knowledge, perception, practices in rural India: a case study.

32. Genetic variability among isolates of Listeria monocytogenes from food products, clinical samples and processing environments, estimated by RAPD typing.

33. Phil Foster Ranches: a case study of an organic vegetable farm.

34. Nutrient management for organic farming: a case study.

35. Industry strategic planning and coordination: the case of the Texas vegetable industry.

36. Humus and humility.

37. Case studies in foodborne illness in Florida from fresh produce.

38. Sowing seeds of hope.

39. beta-Carotene and lung cancer: a case study.

40. Perspectives from a review of selected case histories of microbiological problems with imported produce.

41. First report of the isolation of an adult worm of the genus Brachylaima (Digenea: Brachylaimidae), from the gastrointestinal tract of a human.

42. Wholesale food markets with 'Chinese characteristics'.

43. A study of value-added food industry: the case of Oklahoma's fruit and vegetable processors.

44. "Profiting" from vegetables.

45. Outbreak of obstructive ventilatory impairment associated with consumption of Sauropus androgynus vegetable.

46. Heavy metal veggies: a decision case for environmental and nutrition education.

47. Integrating gender issues into farmer-participatory research: The case of vegetable IPM technology generation in Calamba, Laguna, Phillipines.

48. The adequacy of trucking service supplies for produce: trends in the 1980s.

49. Fresh vegetable price relationships at shipping point, wholesale terminal markets, and retail outlets: a case study in Tennessee.

50. Corruption! at Flemington Markets? a case study in public policy.