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1. Preference for some other pollens shown by lines of honeybees selected for high and low alfalfa pollen collection.

Article Title:
Journal of apicultural research.
Author:
Mackensen, O.
View in NAL's Catalog:
CAIN749000735
Format:
Article

2. Rapid screening methods for detecting aflatoxin contamination.

Article Title:
Official proceedings of the annual meeting
Author:
Shotwell, O.L.
View in NAL's Catalog:
CAIN749001678
Format:
Article

3. Processing animal wastes for feed and industrial products.

Article Title:
Symposium on Processing Agricultural and Municipal Wastes. New York
Author:
Sloneker, J.H.
View in NAL's Catalog:
CAIN749003993
Format:
Article

4. Virus particles from conidia of Penicillium species.

Article Title:
Applied microbiology.
Author:
Sansing, G.A.
View in NAL's Catalog:
CAIN749005398
Format:
Article

5. Isolation of the emetic priciple from Fusarium-infected corn.

Article Title:
Applied microbiology.
Author:
Vesonder, R.F.
View in NAL's Catalog:
CAIN749005407
Format:
Article

6. Mycotoxin formation affected by fumigation of wheat.

Article Title:
Cereal science today
Author:
Vandegraft, E.E.
View in NAL's Catalog:
CAIN749006200
Format:
Article

7. Isolation and characterization of constituents in hemolymph from healthy and diseased Japanese beetle larvae.

Article Title:
Biotechnology and bioengineering.
Author:
Bennett, G.A.
View in NAL's Catalog:
CAIN749006641
Format:
Article

8. Binding of papain to dialdehyde starch.

Article Title:
Biotechnology and bioengineering.
Author:
Weakley, F.B.
View in NAL's Catalog:
CAIN749006645
Format:
Article

9. Soybean proteins: their production, properties, and food uses. a selected bibliography.

Article Title:
Journal of the American Oil Chemists' Society.
Author:
Wolf, W.J.
View in NAL's Catalog:
CAIN749011683
Format:
Article

10. Biological and physiological factors in soybeans.

Article Title:
Journal of the American Oil Chemists' Society.
Author:
Rackis, J.J.
View in NAL's Catalog:
CAIN749011713
Format:
Article

11. Economic considerations in industrial utilization of cereals.

Author:
Moore, C.A.
View in NAL's Catalog:
CAIN749013342
Format:
Article

12. Industrial use of cornstarch.

Author:
Russell, C.R.
View in NAL's Catalog:
CAIN749013353
Format:
Article

13. Corn proteins: potential for their industrial use.

Author:
Reiners, R.A.
View in NAL's Catalog:
CAIN749013354
Format:
Article

14. Desmethylcephalotaxinone and its correlation with cephalotaxine.

Article Title:
Phytochemistry
Author:
Powell, R.G.
View in NAL's Catalog:
CAIN749015213
Format:
Article

15. Synthesis of deoxyharringtonine.

Article Title:
Tetrahedron letters :
Author:
Mikolajczak, K.L.
View in NAL's Catalog:
CAIN749016593
Format:
Article

16. Soybean phosphatidylcholine develops bitter taste on autoxidation.

Article Title:
Journal of food science.
Author:
Sessa, D.J.
View in NAL's Catalog:
CAIN749017437
Format:
Article

17. High-lysine corn fractions and their characteristics.

Article Title:
Journal of food science.
Author:
Bookwalter, G.N.
View in NAL's Catalog:
CAIN749017459
Format:
Article

18. Hypochlorite and tissue sterilization.

Article Title:
Planta
Author:
Abdul-Baki, A.A.
View in NAL's Catalog:
CAIN749017515
Format:
Article

19. Crambe thioglucoside glucohydrolase (EC 3.2.3.1): separation of a protein required for epithiobutane formation.

Article Title:
Canadian journal of biochemistry
Author:
Tookey, H.L.
View in NAL's Catalog:
CAIN749020630
Format:
Article

20. Oxidation and quality of soybean oil: a preliminary study of the anisidine test.

Article Title:
Journal of the American Oil Chemists' Society.
Author:
List, G.R.
View in NAL's Catalog:
CAIN749021523
Format:
Article