Publish Date: 1993 / Topic: Food - OpenAGRICOLA Search Results

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225 Search Results

1. Caterpillars : ecological and evolutionary constraints on foraging /

Published:: 1993
View in NAL's Catalog:: CAT93994303
Format:: Book

2. Sensory evaluation practices /

Published:: 1993
Author:: Stone, Herbert.
View in NAL's Catalog:: CAT93987907
Format:: Book

3. Competitive strategy analysis in the food system /

Published:: 1993
View in NAL's Catalog:: CAT93987988
Format:: Book

4. Wildlife feeding and nutrition /

Published:: 1993
Author:: Robbins, Charles T.
View in NAL's Catalog:: CAT93973633
Format:: Book

5. How to read the new food label

Published:: 1993
View in NAL's Catalog:: CAT93994463
Format:: VHS

6. Food labels

Published:: 1993
View in NAL's Catalog:: CAT93996314
Format:: VHS

7. Food taints and off-flavours /

Published:: 1993
View in NAL's Catalog:: CAT10616065
Format:: Book

8. An Overview of Federal Food Safety Research including research needs for the future : a report /

Published:: 1993
View in NAL's Catalog:: CAT93501166
Format:: Book

9. Aseptic processing and packaging of particulate foods /

Published:: 1993
View in NAL's Catalog:: CAT93995415
Format:: Book

10. School breakfast the healthy way to start every day.

Published:: 1993
View in NAL's Catalog:: CAT93995428
Format:: VHS and Photo

11. Commodity advertising : the economics and measurement of generic programs /

Published:: 1993
Author:: Forker, Olan D.
View in NAL's Catalog:: CAT93995537
Format:: Book

12. Clostridium botulinum : ecology and control in foods /

Published:: 1993
View in NAL's Catalog:: CAT93501295
Format:: Book

13. From the good earth : a celebration of growing food around the world /

Published:: 1993
Author:: Ableman, Michael.
View in NAL's Catalog:: CAT93995580
Format:: Book

14. Nutrition labeling

Published:: 1993
View in NAL's Catalog:: CAT93992750
Format:: Slide

15. Resource selection by animals : statistical design and analysis for field studies /

Published:: 1993
Author:: Manly, Bryan F. J., 1944-
View in NAL's Catalog:: CAT93992796
Format:: Book

16. Food flavor and safety : molecular analysis and design /

Published:: 1993
View in NAL's Catalog:: CAT93995624
Format:: Book

17. Lebensmittelmikrobiologie /

Published:: 1993
Author:: Pichhardt, Klaus.
View in NAL's Catalog:: CAT93992814
Format:: Book

18. The McIntosh fauna : late precontact exploitation of lake and prairie habitats in the Nebraska Sand Hills /

Published:: 1993
Author:: Koch, Amy.
View in NAL's Catalog:: CAT11075104
Format:: Book

19. Building for the future : U.S.D.A. nutrition guidance for the child nutrition programs : a workshop model for school food service personnel.

Published:: 1993
View in NAL's Catalog:: CAT93994727
Format:: Book

20. Predictive microbiology : theory and application /

Published:: 1993
View in NAL's Catalog:: CAT93996661
Format:: Book

21. Project 2001 nutrition for a new century.

Published:: 1993
View in NAL's Catalog:: CAT93992869
Format:: Kit

22. The Super 7.

Published:: 1993
View in NAL's Catalog:: CAT93992898
Format:: Photo

23. Smart selections

Published:: 1993
View in NAL's Catalog:: CAT93992905
Format:: VHS

24. Mid-LINC middle level interdisciplinary curriculum

Published:: 1993
View in NAL's Catalog:: CAT93992910
Format:: VHS

25. Food packaging : principles and practice /

Published:: 1993
Author:: Robertson, Gordon L., 1946-
View in NAL's Catalog:: CAT93974010
Format:: Book

26. Principles and applications of modified atmosphere packaging of foods /

Published:: 1993
View in NAL's Catalog:: CAT93996667
Format:: Book

27. Yao wu shih pʻin fen hsi = Journal of food and drug analysis.

Published:: 1993
View in NAL's Catalog:: CAT93986609
Format:: Journal

28. Amounts of hidden sugar amounts of refined sugar found in sugar-sweetened food.

Published:: 1993
View in NAL's Catalog:: CAT93992936
Format:: Physical Object

29. Foods : experimental perspectives /

Published:: 1993
Author:: McWilliams, Margaret.
View in NAL's Catalog:: CAT93500559
Format:: Book

30. Encyclopaedia of food science, food technology, and nutrition /

Published:: 1993
View in NAL's Catalog:: CAT93994852
Format:: Book

31. Introduction to nutrition, exercise, and health /

Published:: 1993
Author:: Katch, Frank I.
View in NAL's Catalog:: CAT93992978
Format:: Book

32. The supermarket diet : [how food labels can help you eat healthfully and control your weight] /

Published:: 1993
Author:: George, Valerie A., 1949-
View in NAL's Catalog:: CAT93994812
Format:: Book

33. America's foods health messages and claims : scientific, regulatory, and legal issues /

Published:: 1993
View in NAL's Catalog:: CAT93504103
Format:: Book

34. Preparation and the dietary guidelines

Published:: 1993
View in NAL's Catalog:: CAT93994969
Format:: VHS

35. Como leer la nueva etiqueta de los alimentos

Published:: 1993
View in NAL's Catalog:: CAT93994967
Format:: VHS

36. Purchasing for quality in school food service today

Published:: 1993
View in NAL's Catalog:: CAT93994971
Format:: VHS

37. Diet selection : an interdisciplinary approach to foraging behaviour /

Published:: 1993
View in NAL's Catalog:: CAT93502854
Format:: Book

38. Food and nutrition insecurity in northern Benin : impact on growth performance of children and on year to year nutritional status of adults /

Published:: 1993
Author:: Ategbo, Eric-Alain D. 1960-
View in NAL's Catalog:: CAT93507079
Format:: Book

39. The Waltham book of companion animal nutrition /

Published:: 1993
View in NAL's Catalog:: CAT93998118
Format:: Book

40. Planning super menus! : an introductory course /

Published:: 1993
Author:: Hooper, Gail.
View in NAL's Catalog:: CAT93502984
Format:: Book

41. How to read and use food labels

Published:: 1993
View in NAL's Catalog:: CAT93995040
Format:: VHS

42. Agricultural and food marketing in developing countries : selected readings /

Published:: 1993
View in NAL's Catalog:: CAT93504341
Format:: Book

43. Food, nutrition, and chemical toxicity /

Published:: 1993
View in NAL's Catalog:: CAT93500940
Format:: Book

44. Melting pot : an annotated bibliography and guide to food and nutrition information for ethnic groups in America /

Published:: 1993
Author:: Newman, Jacqueline M., 1932-
View in NAL's Catalog:: CAT93501849
Format:: Book

45. FSIS manual on use of data bases for nutrition labeling : FSIS guidelines for the effective use of data bases to develop nutrient declarations for nutrition labeling of meat and poultry products.

Published:: 1993
View in NAL's Catalog:: CAT93503425
Format:: Book

46. The international dictionary of food & nutrition /

Published:: 1993
Author:: Anderson, Kenneth, 1921-
View in NAL's Catalog:: CAT93969684
Format:: Book

47. Die Botschaft der Nahrung : unsere Lebensmittel in neuer Sicht /

Published:: 1993
Author:: Popp, Fritz Albert.
View in NAL's Catalog:: CAT93505244
Format:: Book

48. Variables associated with lunch fat intake of Mexican-American fifth-graders in two central Texas school districts /

Published:: 1993
Author:: November, Abigail.
View in NAL's Catalog:: CAT93512113
Format:: Book

49. Making mealtime magic : guiding kids to happy healthful eating /

Published:: 1993
Author:: Barksdale, Diane.
View in NAL's Catalog:: CAT93505302
Format:: Book

50. Practical NIR spectroscopy with applications in food and beverage analysis /

Published:: 1993
Author:: Osborne, B. G., 1948-
View in NAL's Catalog:: CAT93510189
Format:: Book