Topic: food and nutrition programs and malnutrition

Article Title:: Innovative food science & emerging technologies : IFSET : the official scientific journal of the European Federation of Food Science and Technology.
Author:: Cardoso Santiago, R.A.
View in NAL's Catalog:: IND23297851
Format:: Article

45. Food security and nutrition--the Ethiopian case for action.

Article Title:: Public health nutrition.
Author:: Kaluski, D.N.
View in NAL's Catalog:: IND23292472
Format:: Article

46. Highly nutrient-dense spreads: a new approach to delivering multiple micronutrients to high-risk groups.

Article Title:: British journal of nutrition.
Author:: Briend, A.
View in NAL's Catalog:: IND23254139
Format:: Article

47. Nutrition and maternal morbidity and mortality.

Article Title:: British journal of nutrition.
Author:: Tomkins, A.
View in NAL's Catalog:: IND23254087
Format:: Article

48. Nutrition activities in South Africa.

Article Title:: Nutrition research.
Author:: Coutsoudis, A.
View in NAL's Catalog:: IND23219156
Format:: Article

49. Nutritional activities in Nigeria.

Article Title:: Nutrition research.
Author:: Abidoye, R.O.
View in NAL's Catalog:: IND23219155
Format:: Article

50. Micronutrient malnutrition: policies and programs for control and their implications.

Article Title:: Annual review of nutrition.
Author:: Underwood, B.A.
View in NAL's Catalog:: IND22029002
Format:: Article

51. Food rescue: how restaurants serve the hungry.

Article Title:: Topics in clinical nutrition.
Author:: Binns, S.
View in NAL's Catalog:: IND22002591
Format:: Article

52. Food security: the federal commitment and the role of The American Dietetic Association.

Article Title:: Topics in clinical nutrition.
Author:: Fox, T.A.
View in NAL's Catalog:: IND22002587
Format:: Article

53. Malnutrition and income: are we being misled? (a dissenting view about a confusing literature).

Article Title:: Ecology of food and nutrition.
Author:: Schuftan, C.
View in NAL's Catalog:: IND22002573
Format:: Article

54. Administrators' perceptions of nutrition services in home health care agencies.

Article Title:: Journal of the American Dietetic Association.
Author:: Schiller, M.R.
View in NAL's Catalog:: IND21991833
Format:: Article

55. Nutritional care of the pretransplant patient.

Article Title:: Topics in clinical nutrition.
Author:: Francisco-Ziller, N.
View in NAL's Catalog:: IND21962644
Format:: Article

56. School feeding in Jamaica: a review of its evaluation.

Article Title:: American journal of clinical nutrition.
Author:: Simeon, D.T.
View in NAL's Catalog:: IND21813334
Format:: Article

57. Evaluation of school feeding programs: some Jamaican examples.

Article Title:: American journal of clinical nutrition.
Author:: Grantham-McGregor, S.M.
View in NAL's Catalog:: IND21813332
Format:: Article

58. Incorporating nutrition screening into three Older Americans Act Elderly Nutrition Programs.

Article Title:: Journal of nutrition for the elderly.
Author:: Weddle, D.O.
View in NAL's Catalog:: IND21634467
Format:: Article

59. National programs and policies promoting better nutrition, physical fitness and sports for all: experiences from Africa.

Article Title:: Nutrition and fitness : evolutionary aspects, children's health, programs, and policies : 3rd International Conference on Nutrition and Fitness, Athens, May 24-27, 1996 /
Author:: Siandwazi, C.
View in NAL's Catalog:: IND20954594
Format:: Article

60. Investing in nutrition at the national level: an African perspective.

Article Title:: Proceedings of the Nutrition Society.
Author:: Kavishe, F.P.
View in NAL's Catalog:: IND20625700
Format:: Article

61. Promoting nutrition rights in Latin America.

Article Title:: Food policy.
Author:: Villareal, M.E.
View in NAL's Catalog:: IND20526206
Format:: Article

62. Conceptualizing hunger in contemporary African policymaking: from technical to community-based approaches.

Article Title:: Agriculture and human values.
Author:: Barrett, C.B.
View in NAL's Catalog:: IND20450443
Format:: Article

63. A view from Washington.

Article Title:: Ecology of food and nutrition.
Author:: Seifman, R.M.
View in NAL's Catalog:: IND20433714
Format:: Article

64. Should ICN strategies and actions include population?

Article Title:: Ecology of food and nutrition.
Author:: Zeitlin, M.
View in NAL's Catalog:: IND20433708
Format:: Article

65. Programs against micronutrient malnutrition: ending hidden hunger.

Article Title:: Annual review of public health.
Author:: Maberly, G.F.
View in NAL's Catalog:: IND20412067
Format:: Article

66. A commentary on domestic hunger: A problem we can solve.

Article Title:: Topics in clinical nutrition.
Author:: Lobosco, R.M.
View in NAL's Catalog:: IND20408796
Format:: Article

67. Aid programmes for malnutrition and the role of the nutritionist.

Article Title:: Proceedings of the Nutrition Society.
Author:: Seaman, J.
View in NAL's Catalog:: IND20375720
Format:: Article

68. Chronic undernutrition and the young.

Article Title:: Proceedings of the Nutrition Society.
Author:: Ocloo, E.
View in NAL's Catalog:: IND20375652
Format:: Article

69. EFNP--25 years of quietly helping South Dakotans stretch food dollars and reduce hunger.

Article Title:: Extension extra /
Author:: Chipman, H.
View in NAL's Catalog:: IND20371648
Format:: Article

70. Position of the American Dietetic Association: domestic food and nutrition security.

Article Title:: Journal of the American Dietetic Association.
View in NAL's Catalog:: IND22002078
Format:: Article

71. Aspects of the interrelations of nutrition and aging--1993.

Article Title:: American journal of clinical nutrition.
Author:: Feldman, E.B.
View in NAL's Catalog:: IND20353919
Format:: Article

72. Slipping to scapegoating in international nutrition.

Article Title:: American journal of clinical nutrition.
Author:: Brown, K.H.
View in NAL's Catalog:: FNI93000687
Format:: Article

73. Nutritional science and the Third World.

Article Title:: American journal of clinical nutrition.
Author:: Carpenter, K.J.
View in NAL's Catalog:: FNI93000686
Format:: Article

74. Sliding toward nutrition malpractice: time to reconsider and redeploy.

Article Title:: American journal of clinical nutrition.
Author:: Berg, A.
View in NAL's Catalog:: FNI93000671
Format:: Article

75. Targeted nutrition interventions.

Article Title:: Food and nutrition bulletin.
Author:: Pinstrup-Andersen, P.
View in NAL's Catalog:: FNI92002171
Format:: Article

76. PROAB--a food-price subsidy programme in low-income urban areas of Recife, Brazil: its impact on food consumption, nutrition status, and low birth weight.

Article Title:: Food and nutrition bulletin.
Author:: Sampaio, Y.
View in NAL's Catalog:: IND92041631
Format:: Article

77. Nutritional surveillance: the case of Chile.

Article Title:: Nutrition research.
Author:: Vio, F.
View in NAL's Catalog:: FNI92001935
Format:: Article

78. Nutrition mission to Iraq for UNICEF.

Article Title:: Nutrition reviews.
Author:: Field, J.O.
View in NAL's Catalog:: IND92035856
Format:: Article

79. A national survey of nutritional risk among the elderly.

Article Title:: Journal of nutrition education.
Author:: Parker, S.L.
View in NAL's Catalog:: FNI92001137
Format:: Article

80. Combating hunger: the role of home economics.

Article Title:: Journal of home economics.
Author:: Hart, P.C.
View in NAL's Catalog:: FNI92001005
Format:: Article

81. Contribution of cowpeas to nutrition and health.

Article Title:: Food technology.
Author:: Phillips, R.D.
View in NAL's Catalog:: FNI91003167
Format:: Article

82. Some trends and issues in international nutrition.

Article Title:: Food and nutrition bulletin.
Author:: Basta, S.S.
View in NAL's Catalog:: IND91026880
Format:: Article

83. Comparative analyses of the nutritional effectiveness of food subsidies and other food-related interventions: Conclusions.

Article Title:: Food and nutrition bulletin.
Author:: Kennedy, E.T.
View in NAL's Catalog:: FNI91001500
Format:: Article

84. Integrating nutrition into programmes of primary health care.

Article Title:: Food and nutrition bulletin.
Author:: Scrimshaw, N.S.
View in NAL's Catalog:: FNI91001077
Format:: Article

85. Alleviation of nutritional deficiency diseases in refugees.

Article Title:: Food and nutrition bulletin.
Author:: Berry-Koch, A.
View in NAL's Catalog:: FNI91000553
Format:: Article

86. Position of The American Dietetic Association: domestic hunger and inadequate access to food.

Article Title:: Journal of the American Dietetic Association.
Author:: Hinton, A.W.
View in NAL's Catalog:: FNI91000411
Format:: Article

87. Surveillance of severe pediatric undernutrition: conceptual and practical issues.

Article Title:: Journal of nutrition.
Author:: Trowbridge, F.L.
View in NAL's Catalog:: FNI90001128
Format:: Article

88. The place of population considerations in the design on nutrition programmes in developing countries.

Article Title:: Proceedings of the Xth International Congress of Dietetics / held under the auspices of the I.C.D.A. (the International Committee of Dietetic Associations) ; edited by M.F. Moyal.
Author:: Sai, F.T.
View in NAL's Catalog:: IND89004980
Format:: Article

89. Commentary: The markets of hunger: questioning food aid.

Article Title:: Ecology of food and nutrition.
Author:: Schuftan, C.
View in NAL's Catalog:: FNI90000142
Format:: Article

90. Are diarrhoea control programmes likely to reduce childhood malnutrition? Observations from rural Bangladesh.

Article Title:: Lancet.
Author:: Briend, A.
View in NAL's Catalog:: FNI89001580
Format:: Article

91. Assessing supplementary feeding programmes in selected Balwadies.

Article Title:: European journal of clinical nutrition.
Author:: Joshi, S.
View in NAL's Catalog:: FNI89000202
Format:: Article

92. Poverty and malnutrition in the third world.

Article Title:: Human ecology forum.
Author:: Thorbecke, E.
View in NAL's Catalog:: IND89049793
Format:: Article

93. World hunger in 1990s: More people threatened.

Article Title:: Nutrition week.
View in NAL's Catalog:: FNI91001096
Format:: Article

94. Executive summary of nutrition and learning: a school employee's guide to information and action.

Article Title:: School food service research review.
View in NAL's Catalog:: FNI91000360
Format:: Article

95. Nutrition programmes, politics and paradigms.

Article Title:: Food policy.
Author:: Austin, J.
View in NAL's Catalog:: ADL85019255
Format:: Article

96. Rejoiner: magic bullets and the nutrition agenda.

Article Title:: Food policy.
Author:: Harriss, B.
View in NAL's Catalog:: ADL85009916
Format:: Article

97. Identifying nutritional considerations in planning a rural development project in n. Haiti.

Article Title:: Ecology of food and nutrition.
Author:: Mason, J.B.
View in NAL's Catalog:: FNI86011433
Format:: Article

98. Determinants of anthropometric measurements in a prosperous village in northeast Thailand with a high prevalence.

Article Title:: Nutrition research.
Author:: Boonperm, Paungthip.
View in NAL's Catalog:: FNI86008803
Format:: Article

99. Building national and global nutrition security systems.

Article Title:: Natural resources and the environment series.
Author:: Swaminathan, M.S.
View in NAL's Catalog:: IND88039493
Format:: Article

100. Mortality, nutritional status, and diet during the famine in Karamoja, Uganda, 1980.

Article Title:: Lancet.
Author:: Biellik, Robin J.
View in NAL's Catalog:: FNI82000228
Format:: Article

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1. CINI's approaches to intervention: an innovative strategy to combat malnutrition in India.

2. Nutrition research in India and challenges for the new millennium.

3. Nutrition actions in Thailand--a country report.

4. Community programs to prevent malnutrition in individuals infected with the human immunodeficiency virus.

5. Position of The American Dietetic Association: nutrition, aging, and the continuum of care.

6. The practice of clinical nutrition in a developing nation.

7. Determinants of undernutrition among homeless adults.

8. The relationship between child anthropometry and mortality in developing countries: implications for policy, programs and future research.

9. The use of information in the Iringa Nutrition Programme: some global lessons for nutrition surveillance.

10. Report of meeting on supplementary feeding programmes with particular reference to refugee populations.

11. Native Americans in California surveyed on diets, nutrition needs.

12. Undernutrition, hunger, and learning in children.

13. The contribution of severe malnutrition to child mortality in rural Bangladesh: Implications for targeting nutritional interventions.

14. Dietary change: convergence of prevention and treatment measures.

15. Micro-economic theory of the household and nutrition programmes.

16. Defining undernutrition for public health purposes in the United States.

17. Hunger and undernutrition in the United States.

18. Nutritional functional classification study of Panama.

19. Food availability and distribution in the context of primary health care.

20. Impact of fortified blended food aid products on nutritional status of infants and young children in developing countries.

21. Food insecurity: the skeleton in the national closet

22. Nutritional Parameters and Chronic Energy Deficiency in Older Adults of Desert Areas of Western Rajasthan, India.

23. Workforce development in South Africa with a focus on public health nutrition

24. A volunteer feeding assistance program can improve dietary intakes of elderly patients - A Pilot Study

25. Nutritional status and length of stay in patients admitted to an Acute Assessment Unit

26. Maternal Knowledge and Use of a Micronutrient Supplement Was Improved with a Programmatically Feasible Intervention in Mexico.

27. Impact of household food security and nutrition programme on the nutritional status of children in Oyo state, Nigeria.

28. Psychosocial Stimulation Improves the Development of Undernourished Children in Rural Bangladesh.

29. Evaluation of health, nutrition and food security programmes in a complex emergency: the case of Congo as an example of a chronic post-conflict situation

30. Design of Optimal Food-Based Complementary Feeding Recommendations and Identification of Key "Problem Nutrients" Using Goal Programming.

31. Does living in an urban environment confer advantages for childhood nutritional status? Analysis of disparities in nutritional status by wealth and residence in Angola, Central African Republic and Senegal

32. Reflections and vision of a young African nutritional scientist: talk given during the closing ceremony at the 18th International Congress of Nutrition

33. The social and environmental dimensions of nutrition science.

34. Public('s) nutrition.

35. Feeding people is easy: but we have to re-think the world from first principles.

36. The Interdepartmental Committee on Nutrition for National Defense Surveys: Lasting Impacts.

37. The Story of the Interdepartmental Committee on Nutrition for National Defense's North American Activities (1958-1970).

38. The Global Face of Nutrition: What Can Governments and Industry Do?

39. The prevalence of wasting, but not stunting, has improved in the Democratic People's Republic of Korea.

40. Review of the South African nutrition policy 1994-2002 and targets for 2007: achievements and challenges.

41. Conditional cash transfers are associated with a small reduction in the rate of weight gain of preschool children in northeast Brazil.

42. Prevalence of micronutrient deficiency based on results obtained from the National Pilot Program on control of micronutrient malnutrition.

43. Food systems approach for sustainable nutrition security: a synthesis and way forward.

44. The potential of extruded chickpea, corn and bovine lung for malnutrition programs.

45. Food security and nutrition--the Ethiopian case for action.

46. Highly nutrient-dense spreads: a new approach to delivering multiple micronutrients to high-risk groups.

47. Nutrition and maternal morbidity and mortality.

48. Nutrition activities in South Africa.

49. Nutritional activities in Nigeria.

50. Micronutrient malnutrition: policies and programs for control and their implications.

51. Food rescue: how restaurants serve the hungry.

52. Food security: the federal commitment and the role of The American Dietetic Association.

53. Malnutrition and income: are we being misled? (a dissenting view about a confusing literature).

54. Administrators' perceptions of nutrition services in home health care agencies.

55. Nutritional care of the pretransplant patient.

56. School feeding in Jamaica: a review of its evaluation.

57. Evaluation of school feeding programs: some Jamaican examples.

58. Incorporating nutrition screening into three Older Americans Act Elderly Nutrition Programs.

59. National programs and policies promoting better nutrition, physical fitness and sports for all: experiences from Africa.

60. Investing in nutrition at the national level: an African perspective.

61. Promoting nutrition rights in Latin America.

62. Conceptualizing hunger in contemporary African policymaking: from technical to community-based approaches.

63. A view from Washington.

64. Should ICN strategies and actions include population?

65. Programs against micronutrient malnutrition: ending hidden hunger.

66. A commentary on domestic hunger: A problem we can solve.

67. Aid programmes for malnutrition and the role of the nutritionist.

68. Chronic undernutrition and the young.

69. EFNP--25 years of quietly helping South Dakotans stretch food dollars and reduce hunger.

70. Position of the American Dietetic Association: domestic food and nutrition security.

71. Aspects of the interrelations of nutrition and aging--1993.