Topic: food and nutrition programs - OpenAGRICOLA Search Results

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2388 Search Results

1. History and Early Development of INCAP.

Article Title:: Journal of nutrition.
Author:: Scrimshaw, Nevin S.
View in NAL's Catalog:: IND44316835
Format:: Article

2. Helping Families on the Edge

Article Title:: PennState agriculture.
Author:: Abdullah, Gary
View in NAL's Catalog:: IND44235364
Format:: Electronic

3. CINI's approaches to intervention: an innovative strategy to combat malnutrition in India.

Article Title:: Nutrition reviews.
Author:: Chaudhuri, S.N.
View in NAL's Catalog:: IND23319352
Format:: Article

4. Effects of micronutrient deficiencies on human health: its status in South Asia.

Article Title:: Journal of crop production.
Author:: Schaetzel, T.
View in NAL's Catalog:: IND23306492
Format:: Article

5. Developing and evidence-based approach to Public Health Nutrition: translating evidence into policy.

Article Title:: Public health nutrition.
Author:: Margetts, B.
View in NAL's Catalog:: IND23292446
Format:: Article

6. Early nutrition and risk of disease in the adult.

Article Title:: Public health nutrition.
Author:: Caballero, B.
View in NAL's Catalog:: IND23292388
Format:: Article

7. Country-wide community participation for nutrition improvement: lessons learned from Thailand.

Article Title:: Ecology of food and nutrition.
Author:: Tontisirin, K.
View in NAL's Catalog:: IND23289217
Format:: Article

8. Implications of welfare reform for community development: a case study comparing tribal and county food assistance programs serving the Northern Cheyenne Nation.

Article Title:: Journal of the Community Development Society.
Author:: Ward, C.
View in NAL's Catalog:: IND23257793
Format:: Article

9. Understanding needs is important for assessing the impact of food assistance program participation on nutritional and health status in U.S. elderly persons.

Article Title:: Journal of nutrition.
Author:: Lee, J.S.
View in NAL's Catalog:: IND23256203
Format:: Article

10. Ensuring food security in India in the 21st century: The role of public policy, expenditures, and institutions.

Article Title:: ASA special publication.
Author:: Umali-Deininger, D.
View in NAL's Catalog:: IND23250554
Format:: Article

11. Section 32: shedding light on the so-called "slush fund".

Article Title:: Choices : the magazine of food, farm and resource issues.
Author:: Becker, G.
View in NAL's Catalog:: IND23250191
Format:: Article

12. Effectiveness of community-based interventions to increase fruit and vegetable consumption.

Article Title:: Journal of nutrition education.
Author:: Ciliska, D.
View in NAL's Catalog:: IND23231468
Format:: Article

13. Need for physician referral of low-income, chronic disease patients to community nutrition education programs.

Article Title:: Journal of nutrition for the elderly.
Author:: Shawver, G.W.
View in NAL's Catalog:: IND23230891
Format:: Article

14. Service innovation in the elderly nutrition program: two decades of accomplishments.

Article Title:: Journal of nutrition for the elderly.
Author:: Balsam, A.L.
View in NAL's Catalog:: IND23230889
Format:: Article

15. Community food security programs improve food access.

Article Title:: FoodReview /
Author:: Kantor, L.S.
View in NAL's Catalog:: IND23226633
Format:: Article

16. Development of the child nutrition programs in the United States.

Article Title:: Journal of nutrition.
Author:: Kennedy, E.
View in NAL's Catalog:: IND23224090
Format:: Article

17. Dietary intake and health outcomes among young children attending 2 urban day-care centers.

Article Title:: Journal of the American Dietetic Association.
Author:: Bruening, K.S.
View in NAL's Catalog:: IND23221192
Format:: Article

18. Food assistance expanded then contracted in the 1990's.

Article Title:: FoodReview /
Author:: Oliveira, V.
View in NAL's Catalog:: IND23220475
Format:: Article

19. Comparison of attitudes towards school lunch by elementary school children in Japan, Korea and Thailand.

Article Title:: International journal of consumer studies.
Author:: Hori, K.
View in NAL's Catalog:: IND23220391
Format:: Article

20. Nutrition research in India and challenges for the new millennium.

Article Title:: Nutrition research.
Author:: Krishnaswamy, K.
View in NAL's Catalog:: IND23219154
Format:: Article

21. Nutrition actions in Thailand--a country report.

Article Title:: Nutrition research.
Author:: Tontisirin, K.
View in NAL's Catalog:: IND23219152
Format:: Article

22. Perinatal vitamin B6 deficiency and poverty--is there a link?

Article Title:: Nutrition today.
Author:: Reynolds, R.D.
View in NAL's Catalog:: IND22438382
Format:: Article

23. The development and evaluation of vegetarian menu items.

Article Title:: Journal of child nutrition & management.
Author:: Battilega, K.M.
View in NAL's Catalog:: IND22297853
Format:: Article

24. Iodine and neuropsychological development.

Article Title:: Journal of nutrition.
Author:: Hetzel, B.S.
View in NAL's Catalog:: IND22297826
Format:: Article

25. School nutrition education and foodservice: a statewide assessment of parents' opinions.

Article Title:: Journal of child nutrition & management.
Author:: Murphy, A.S.
View in NAL's Catalog:: IND22064698
Format:: Article

26. Situational factors associated with student participation in the National School Lunch Program.

Article Title:: Journal of child nutrition & management.
Author:: Gilmore, S.A.
View in NAL's Catalog:: IND22064680
Format:: Article

27. Implementing nutrition integrity in child nutrition programs: implications for dietetic practitioners and educators.

Article Title:: Topics in clinical nutrition.
Author:: Sneed, J.
View in NAL's Catalog:: IND22053846
Format:: Article

28. Food, health and eating among single homeless and marginalized people in London.

Article Title:: Journal of human nutrition and dietetics.
Author:: Evans, N.S.
View in NAL's Catalog:: IND22052615
Format:: Article

29. Evaluation of weight management services provided by dietitians within a community trust.

Article Title:: Journal of human nutrition and dietetics.
Author:: Keppie, B.
View in NAL's Catalog:: IND22052187
Format:: Article

30. Vitamin A deficiency in Bangladesh: a review and recommendations for improvement.

Article Title:: Public health nutrition.
Author:: Ahmed, F.
View in NAL's Catalog:: IND22029943
Format:: Article

31. Benefits and barriers associated with participation in food programs in three low-income Ontario communities.

Article Title:: Canadian journal of dietetic practice and research = Revue canadienne de la pratique et de la recherche en diététique.
Author:: Edward, H.G.
View in NAL's Catalog:: IND23266893
Format:: Article

32. The institutionalization of children's feeding programs in Atlantic Canada.

Article Title:: Canadian journal of dietetic practice and research = Revue canadienne de la pratique et de la recherche en diététique.
Author:: McIntyre, L.
View in NAL's Catalog:: IND23266886
Format:: Article

33. New UC projects help organic farming, community food systems.

Article Title:: California grower : avocados, citrus, subtropicals.
View in NAL's Catalog:: IND23254304
Format:: Article

34. Denmark's contribution to the world food programme: a success story.

Article Title:: Food policy.
Author:: Colding, B.
View in NAL's Catalog:: IND22014503
Format:: Article

35. Public policy in nutrition: the US nutrition safety net--past, present and future.

Article Title:: Food policy.
Author:: Kennedy, E.
View in NAL's Catalog:: IND22012326
Format:: Article

36. Community programs to prevent malnutrition in individuals infected with the human immunodeficiency virus.

Article Title:: Topics in clinical nutrition.
Author:: May, L.H.
View in NAL's Catalog:: IND22002592
Format:: Article

37. Position of The American Dietetic Association: nutrition, aging, and the continuum of care.

Article Title:: Journal of the American Dietetic Association.
Author:: Weddle, D.
View in NAL's Catalog:: IND21991460
Format:: Article

38. School lunch reform: minimal market impacts from providing healthier meals.

Article Title:: FoodReview /
Author:: Lutz, S.M.
View in NAL's Catalog:: IND21989759
Format:: Article

39. Healthy living promotion to pre-primary and primary school children.

Article Title:: Australian journal of nutrition and dietetics.
Author:: Lau, P.
View in NAL's Catalog:: IND21979347
Format:: Article

40. Can 'scientific infant feeding' close the rural-urban infant growth-faltering gap in Sichuan, China?

Article Title:: Australian journal of nutrition and dietetics.
Author:: Guldan, G.S.
View in NAL's Catalog:: IND21979326
Format:: Article

41. Healthy recipes television segments.

Article Title:: Australian journal of nutrition and dietetics.
Author:: Easaw, M.
View in NAL's Catalog:: IND21979318
Format:: Article

42. Children's month healthy eating promotion.

Article Title:: Australian journal of nutrition and dietetics.
Author:: Lau, P.
View in NAL's Catalog:: IND21979312
Format:: Article

43. Healthy eating campaigns in Taiwan--improving health via nutrition. The simple rule of 1,2,3,4,5.

Article Title:: Australian journal of nutrition and dietetics.
Author:: Chwang, L.C.
View in NAL's Catalog:: IND21979309
Format:: Article

44. Nutrition promotion in the healthy lifestyle campaign--the Malaysian experience.

Article Title:: Australian journal of nutrition and dietetics.
Author:: Don, R.
View in NAL's Catalog:: IND21979289
Format:: Article

45. Special issues relevant to nutrition education in primary versus secondary schools.

Article Title:: Australian journal of nutrition and dietetics.
Author:: Guldan, G.S.
View in NAL's Catalog:: IND21979272
Format:: Article

46. Recent activities in nutrition in the Asian region.

Article Title:: Australian journal of nutrition and dietetics.
Author:: Florentino, R.F.
View in NAL's Catalog:: IND21979253
Format:: Article

47. National nutrition objectives and the Dietary Guidelines for Americans.

Article Title:: Nutrition today.
Author:: Crane, N.T.
View in NAL's Catalog:: IND21958486
Format:: Article

48. Breakfast and cognition: an integrative summary.

Article Title:: American journal of clinical nutrition.
Author:: Pollitt, E.
View in NAL's Catalog:: IND21813341
Format:: Article

49. Food center participants' nutrition knowledge and self-perceived quality of diet.

Article Title:: Nutrition research.
Author:: Calderon, L.
View in NAL's Catalog:: IND21807887
Format:: Article

50. Implementing the World Food Summmit Plan of Action: organisational issues in multi-sectoral planning.

Article Title:: Food policy.
Author:: Maxwell, S.
View in NAL's Catalog:: IND21638163
Format:: Article

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