Topic: 3 selected - OpenAGRICOLA Search Results

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8 Search Results

1. Capturing Cryptosporidium.

Article Title:: Environmental health perspectives : EHP.
Author:: Joyce, S.
View in NAL's Catalog:: IND20546500
Format:: Article

2. The cryptosporidium problem in water and food supplies.

Article Title:: Lebensmittel-Wissenschaft+Technologie. Food science+technology.
Author:: Donnelly, J.K.
View in NAL's Catalog:: IND21964267
Format:: Article

3. Drinking ice as a vector for gastrointestinal disease.

Article Title:: British food journal.
Author:: Pawsey, R.K.
View in NAL's Catalog:: IND23254921
Format:: Article

4. Aerobic spore-forming bacteria for assessing quality of drinking water produced from surface water.

Article Title:: Water research.
Author:: Mazoua, S.
View in NAL's Catalog:: IND43774570
Format:: Article

5. Applying fluorescence based technology to the recovery and isolation of Cryptosporidium and Giardia from industrial wastewater streams.

Article Title:: Water research.
Author:: Ferrari, B.C.
View in NAL's Catalog:: IND43785276
Format:: Article

6. Adaptive management for mitigating Cryptosporidium risk in source water: A case study in an agricultural catchment in South Australia

Article Title:: Journal of environmental management.
Author:: Bryan, Brett A.
View in NAL's Catalog:: IND44247479
Format:: Electronic

7. Cost-effective alternatives for mitigating Cryptosporidium risk in drinking water and enhancing ecosystem services.

Article Title:: Water resources research.
Author:: Bryan, B.A.
View in NAL's Catalog:: IND44321935
Format:: Article

8. Uncertainties in risk assessment for the determination of drinking water pollutant concentrations: Cryptosporidium case study.

Article Title:: Water research.
Author:: Fewtrell, L.
View in NAL's Catalog:: IND23257503
Format:: Article