OpenAgricola

Main content area

Change in free nucleotides of beef during maturation.

Journal Volume/Issue:
May/June 1968, 4 (3)
Main Author:
Kuzin, A.M.
Other Authors:
Tsyrenov, V.Zh.
Format:
Article
Language:
English
Subjects:
organic production
alternative farming
View in NAL's Catalog:
CAIN719017500