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An experimental study of moisture and temperature distributions during freeze-drying.

Journal Title:
Journal of food science.
Journal Volume/Issue:
Jan/Feb 1971, 36 (1)
Main Author:
Hatcher, J.D.
Other Authors:
Lyons, D.W. and Sunderland, J.E.
Format:
Article
Language:
English
Subjects:
human nutrition
family and consumer science
food science
organic production
alternative farming
View in NAL's Catalog:
CAIN719065909