OpenAgricola

Main content area

Cultured dairy product.

Journal Title:
Food engineering
Journal Volume/Issue:
Apr 1971, 43 (4)
Main Author:
Ziemba, J.V.
Format:
Article
Language:
English
Subjects:
human nutrition
family and consumer science
food science
organic production
alternative farming
View in NAL's Catalog:
CAIN719119220