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Effect of adultration of milk by the addition of water on some quality control tests.

Journal Volume/Issue:
1969 (Pub. 1971), 9 (1)
Main Author:
Fahmi, A.H.
Other Authors:
El-Tawab, G.A. and El-Heba, A.A.
Format:
Article
Language:
English
Subjects:
human nutrition
family and consumer science
food science
organic production
alternative farming
View in NAL's Catalog:
CAIN719153537