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Amino acid analysis of soybean meal: interlaboratory study.

Journal Volume/Issue:
July 1972, 55 (4)
Main Author:
Cavins, J.F.
Other Authors:
Kwolek, W.F., Inglett, G.E., and Cowan, J.C.
Format:
Article
Language:
English
Subjects:
soybean meal
food analysis
amino acids
laboratories
hydrolysis
cystine
methionine
ammonia
nitrogen
tryptophan
View in NAL's Catalog:
CAIN729088308