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Bacteriological analysis of ground beef.

Journal Title:
Journal of milk and food technology
Journal Volume/Issue:
June 1976, 39 (6)
Main Author:
Westhoff, D.
Other Authors:
Feldstein, F.
Format:
Article
Language:
English
Subjects:
human nutrition
consumer science
consumer protection
consumer education
View in NAL's Catalog:
CAIN769063991