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Effect of copper and unsaturated fatty acids on the autoxidation of the butter oil.

Journal Title:
Grasas y aceites
Journal Volume/Issue:
Sept/Oct 1975, 26 (5)
Main Author:
Abdel-Rahman, A.Y.
Format:
Article
Language:
English
Subjects:
dairy products
View in NAL's Catalog:
CAIN769068862