The effect of nutritional information on attitude and consumption : the case of yogurt / - OpenAGRICOLA

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The effect of nutritional information on attitude and consumption : the case of yogurt /

Other Authors:: Taylor, Daphne S. and Ontario Agricultural College. Dept. of Agricultural Economics and Business.
Format:: Book
Language:: English
Subjects:: Nutrition Psychological aspects
Food preferences
Food consumption
Nutrition surveys
Yogurt
View in NAL's Catalog:: CAT10703649