Unfairness in the food industry : a critical analysis from the key view point of the food broker : discrimination in price, discounts, allowances and other unfair trade practices which stifle competition and lead to monopoly ... - OpenAGRICOLA

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Unfairness in the food industry : a critical analysis from the key view point of the food broker : discrimination in price, discounts, allowances and other unfair trade practices which stifle competition and lead to monopoly ...

Other Authors:: National Food Brokers Association (U.S.)
Format:: Book
Language:: English
Subjects:: food science
marketing
distribution (economics)
agricultural economics
agribusiness
View in NAL's Catalog:: CAT10910697