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Ice creams, water ices, frozen puddings, together with refreshments for all social affairs,

Main Author:
Rorer, Sarah Tyson Heston, 1849-1937.
Other Authors:
Vehling, Joseph Dommers, 1879-1950. and Herndon/Vehling Collection.
Format:
Book
Language:
English
Subjects:
Ice cream, ices, etc
Cooking, American
View in NAL's Catalog:
CAT11013709