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Freeze-drying of foods : proceedings of a conference, Shoreland Hotel, Chicago, Illinois, April 12-14, l961 /

Other Authors:
Fisher, Frank R. and Armed Forces Food and Container Institute (U.S.)
Format:
Book
Language:
English
Subjects:
Freeze-drying Congresses
Freeze-dried foods Congresses
Food Preservation
View in NAL's Catalog:
CAT11014317