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Protein degradation of warm-season grass and the effect of forage availability on intake, selectivity, and protein degradation of cattle grazing smooth bromegrass /

Main Author:
Hafley, Jenny Lynn.
Format:
Book
Language:
English
Subjects:
animal nutrition
plants
plant cultural practices
forage crops
crop production
plant physiology
plant biochemistry
View in NAL's Catalog:
CAT11072467