OpenAgricola

Main content area

Publication of plants, and operators, at which milk received from producers was utilized in an amount exceeding an average of 4,000 pounds per day in the manufacture of butter or of Cheddar, American Cheddar, Colby, washed curd, or part skim Cheddar cheese as shown on pool plant reports.

Format:
Journal
Language:
English
View in NAL's Catalog:
CAT11097671