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Off-flavor in U.S. catfish operations /

Other Authors:
United States. Animal and Plant Health Inspection Service. Veterinary Services. Centers for Epidemiology and Animal Health.
Format:
Electronic
Language:
English
Subjects:
Catfishes Effect of water quality on United States
Catfish fisheries United States
Food Sensory evaluation United States
Algae Control United States
catfish
water quality
fisheries
sensory evaluation
food quality
flavor
algae control
View in NAL's Catalog:
CAT30908092