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"Is it done yet?" you can't tell by looking : use a food thermometer to be sure.

Other Authors:
United States. Food Safety and Inspection Service.
Format:
Software and Photo
Language:
English
Subjects:
Thermometers Study and teaching
Food Safety measures Study and teaching
Cooking Safety measures Study and teaching
Foodborne diseases Prevention Study and teaching
View in NAL's Catalog:
CAT31031495