OpenAgricola

Main content area

Infrared heating for food and agricultural processing /

Other Authors:
Pan, Zhongli. and Atungulu, Griffiths Gregory.
Format:
Book
Language:
English
Subjects:
Radiation preservation of food
Infrared heating
Agricultural processing
Farm produce Radiation preservation
Infrared radiation Industrial applications
View in NAL's Catalog:
CAT31052698