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History of soybeans and soyfoods in Southeast Asia (13th century to 2010) extensively annotated bibliography and sourcebook /

Main Author:
Shurtleff, William, 1941-
Other Authors:
Aoyagi, Akiko.
Format:
Electronic
Language:
English
Subjects:
Soybean Southeast Asia History Bibliography
Soyfoods Southeast Asia History Bibliography
View in NAL's Catalog:
CAT31063730