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The study of branching in starches and selected microbial polysaccarides by physico-chemical techniques and the influence of ionogenic groups on the polysaccharide physico-chemical properties

Main Author:
Pasika, Wallace Michael.
Other Authors:
Texas A & M University. Chemistry Dept. and United States. Dept. of Agriculture.
Format:
Book
Language:
English
Subjects:
Polysaccharides
Starch Chemistry
View in NAL's Catalog:
CAT71335296