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Industrias transformadoras de frutas y hortalizas Jugos, concentrados, pures, cremas, jarabes, jaleas, mermeladas y confituras, esencias, pectina y subproductos

Main Author:
Soroa y Pineda, Jose Maria de.
Format:
Book
Language:
Spanish
Subjects:
Food industry and trade
View in NAL's Catalog:
CAT72348231