U.S. flag

An official website of the United States government

OpenAGRICOLA

Main content area

Effect of processing on the nutritional value of feed Proceedings

Other Authors:
Symposium on the Effect of Processing on the Nutritional Value of Feeds, National Research Council (U.S.). Committee on Animal Nutrition., University of Florida. Center for Tropical Agriculture., University of Florida. Dept. of Animal Science., and National Academy of Sciences (U.S.)
Format:
Book
Language:
English
Subjects:
Animal nutrition Congresses
Feed processing Congresses
View in NAL's Catalog:
CAT74408061