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Use of U.S. food resources for diplomatic purposes -- an examination of the issues : prepared for the Committee on International Relations, U.S. House of Representatives /

Other Authors:
Library of Congress. Congressional Research Service., Galdi, Theodor M., Baker, Janice., Mayer, Leo., and United States. Congress. House. Committee on International Relations.
Format:
Book
Language:
English
Subjects:
Food supply
Food relief, American
Economic assistance, American
View in NAL's Catalog:
CAT77685506