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World food : a directory of educational resources at Cornell University, 1977-1978. --

Main Author:
DuBois, Paul M.
Other Authors:
Peabody, N. S. and New York State College of Agriculture and Life Sciences. Center for the Analysis of World Food Issues.
Format:
Book
Language:
English
Subjects:
Food supply Directories
Food Research Directories
View in NAL's Catalog:
CAT79713149