OpenAgricola

Main content area

Quality factors of fruits and vegetables : chemistry and technology /

Other Authors:
Jen, Joseph J., 1939-, American Chemical Society. Division of Agricultural and Food Chemistry., and American Chemical Society. Meeting
Format:
Book
Language:
English
Subjects:
Fruit Quality Congresses
Vegetables Quality Congresses
Food Analysis Congresses
Food Sensory evaluation Congresses
View in NAL's Catalog:
CAT90918990