OpenAgricola

Main content area

Rheological behavior of infant foods.

Journal Title:
Journal of texture studies.
Journal Volume/Issue:
May 1995. v. 26 (2)
Main Author:
Alonso, M.L.
Other Authors:
Larrode, O. and Zapico, J.
Format:
Article
Language:
English
Subjects:
infant foods
fish
vegetables
meat
desserts
rheological properties
mathematical models
flow resistance
View in NAL's Catalog:
IND20478206