OpenAgricola

Main content area

Implications of sustainable agriculture for the world food situation.

Journal Title:
Food reviews international.
Journal Volume/Issue:
1995. v. 11 (2)
Main Author:
Lu, Y.C.
Other Authors:
Kelly, T.C.
Format:
Article
Language:
English
Subjects:
agriculture
production economics
food supply
land productivity
population growth
farming systems
crop yield
food production
food biotechnology
literature reviews
View in NAL's Catalog:
IND20479041