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Sustainable Agriculture Program Report of activities for no-till legume establishment following a depleted legume-grass mixture to reduce soil erosion and conserve energy.

Journal Title:
Proceedings Progress in Wisconsin sustainable agriculture : March 1990 /
Main Author:
Speerstra, J.
Other Authors:
Speerstra, R.
Format:
Article
Language:
English
Subjects:
legumes
no-tillage
energy conservation
erosion control
low input agriculture
View in NAL's Catalog:
IND20588734