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Determination of chlorothalonil in water and agricultural products by a magnetic particle-based enzyme immunoassay.

Journal Title:
Journal of agricultural and food chemistry.
Journal Volume/Issue:
May 1995. v. 43 (5)
Main Author:
Lawruk, T.S.
Other Authors:
Gueco, A.M., Jourdan, S.W., Scutellaro, A.M., Fleeker, J.R., Herzog, D.P., and Rubio, F.M.
Format:
Article
Language:
English
Subjects:
chlorothalonil
fungicide residues
magnetism
detection
surface water
drinking water
celery
peas
pods
food contamination
antiserum
water pollution
enzyme immunoassays
View in NAL's Catalog:
IND20602857