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Adverse responses in egg shell quality in late-lay resulting from short-term use of saline drinking water in early- or mid-lay.
- Journal Title:
- Australian journal of agricultural research.
- Journal Volume/Issue:
- 1998. v. 49 (7)
- Main Author:
- Balnave, D.
- Other Authors:
- Zhang, D.
- Format:
- Article
- Language:
- English
- Subjects:
- hens
drinking water
egg shell quality
egg shell formation
adverse effects
laying performance
animal production
salinity
water quality
saline water
- View in NAL's Catalog:
- IND21814145
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