OpenAgricola

Response of tomato plants to saline water as affected by carbon dioxide supplementation. I. Growth, yield and fruit quality.

Journal Title:

Journal of horticultural science & biotechnology.

Journal Volume/Issue:

Mar 1999. v. 74 (2)

Main Author:

Li, J.H.

Other Authors:

Sagi, M., Gale, J., Volokita, M., and Novoplansky, A.

Format:

Article

Language:

English

Subjects:

Solanum lycopersicum var. lycopersicum
crop quality
crop yield
irrigation
ripening
brackish water
irrigation water
salinity
brix
titratable acidity
sugars
water quality
carbon dioxide
saline water
biomass production

View in NAL's Catalog:

IND22014936