OpenAgricola

Main content area

Low levels of viscous hydrocolloids lower plasma cholesterol in rats primarily by impairing cholesterol absorption.

Journal Title:
Journal of nutrition.
Journal Volume/Issue:
Feb 2000. v. 130 (2)
Main Author:
Levrat-Verny, M.A.
Other Authors:
Behr, S., Mustad, V., Remesy, C., and Demigne, C.
Format:
Article
Language:
English
Subjects:
guar gum
konjac mannan
diet
experimental diets
cholesterol
cholesterol metabolism
food intake
body weight
weight gain
bile acids
flow
bile
sterols
digestibility
feces
excretion
blood lipids
blood plasma
triacylglycerols
liver
enzyme activity
microsomes
cecum
fermentation
intestinal absorption
nutrient balance
nutrient intake
rats
animal models
dietary supplements
hydroxymethylglutaryl-CoA reductase
xanthan gum
View in NAL's Catalog:
IND22296783