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The effect of leaf-pruning on nutrient intake and in vivo digestibility of soybean stovers by sheep.

Journal Title:
Journal of sustainable agriculture.
Journal Volume/Issue:
2002. v. 19 (4)
Main Author:
Dada, S.A.O.
Other Authors:
Akinsoyinu, A.O., Smith, J.W., and Dashiell, K.E.
Format:
Article
Language:
English
Subjects:
sheep
soybeans
feeds
crop residues
pruning
nutrient intake
digestibility
stems
feed intake
digestible protein
crude protein
cell walls
ash
phenolic compounds
View in NAL's Catalog:
IND23288515