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Cultivating better nutrition: can the food pyramid help translate dietary recommendations into agricultural goals?

Journal Title:
Agronomy journal.
Journal Volume/Issue:
2003 Nov.-Dec., v. 95, no. 6
Main Author:
Peters, C.J.
Other Authors:
Fick, G.W. and Wilkins, J.L.
Format:
Article
Language:
English
Subjects:
food supply
literature reviews
Food Guide Pyramid
food production
human nutrition
nutritional adequacy
sustainable agriculture
agricultural land
land use
land use planning
View in NAL's Catalog:
IND43635824