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Effects of the form of glasses on the perception of wine flavors: a study in untrained subjects.

Journal Title:
Appetite.
Journal Volume/Issue:
2003 Oct., v. 41, no. 2
Main Author:
Hummel, T.
Other Authors:
Delwiche, J.F., Schmidt, C., and Huttenbrink, K.B.
Format:
Article
Language:
English
Subjects:
red wines
white wines
odors
aesthetics
smell
palatability
wine quality
sensory evaluation
adults
consumer attitudes
dishes
View in NAL's Catalog:
IND43641578