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Consumers' preferences for locally produced food: A study in southeast Missouri.

Journal Title:
American journal of alternative agriculture.
Journal Volume/Issue:
2003 Dec., v. 18, issue 4
Main Author:
Brown, C.
Format:
Article
Language:
English
Subjects:
consumer preferences
farmers' markets
surveys
consumer education
produce
fresh market
supermarkets
food prices
organic foods
educational status
income
farm families
food quality
family farms
direct marketing
View in NAL's Catalog:
IND43646526