OpenAGRICOLA

Consumers' preferences for locally produced food: A study in southeast Missouri.

Journal Title:

American journal of alternative agriculture.

Journal Volume/Issue:

2003 Dec., v. 18, issue 4

Main Author:

Brown, C.

Format:

Article

Language:

English

Subjects:

consumer preferences
farmers' markets
surveys
consumer education
produce
fresh market
supermarkets
food prices
organic foods
educational status
income
farm families
food quality
family farms
direct marketing

View in NAL's Catalog:

IND43646526