OpenAGRICOLA

Food insufficiency is not related to the overall variety of foods consumed by young children in low-income families.

Journal Title:

Journal of the American Dietetic Association.

Journal Volume/Issue:

2004 Apr., v. 104, no. 4

Main Author:

Knol, L.L.

Other Authors:

Haughton, B. and Fitzhugh, E.C.

Format:

Article

Language:

English

Subjects:

food security
food and nutrition programs
WIC Program
nutrition education
low income households
children

View in NAL's Catalog:

IND43653059