OpenAgricola

Main content area

Proposed criteria for assessing the efficacy of cancer reduction by plant foods enriched in carotenoids, glucosinolates, polyphenols and selenocompounds

Journal Title:
Annals of botany.
Journal Volume/Issue:
2005 Jun., v. 95, no. 7
Main Author:
Finley, J. W.
Format:
Electronic
Language:
English
Subjects:
vegetables
functional foods
dietary supplements
carotenoids
glucosinolates
polyphenols
antioxidants
selenium
anticarcinogenic activity
disease prevention
human diseases
human health
human nutrition
literature reviews
View in NAL's Catalog:
IND43708109