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Expression of beta-1,3-glucanase in flax causes increased resistance to fungi.

Journal Title:
Physiological and molecular plant pathology.
Journal Volume/Issue:
2004 Nov., v. 65, no. 5
Main Author:
Wrobel-Kwiatkowska, M.
Other Authors:
Lorenc-Kukula, K., Starzycki, M., Oszmianski, J., Kepczynska, E., and Szopa, J.
Format:
Article
Language:
English
Subjects:
Linum usitatissimum
flax
oilseed crops
transgenic plants
seedlings
disease resistance
resistance mechanisms
seed productivity
plant growth
antioxidants
chlorogenic acid
caffeic acid
isoascorbic acid
ascorbic acid
carbohydrate composition
organic acids and salts
polyamines
metabolites
lignin
amino acids
fatty acid composition
fungal diseases of plants
Solanum tuberosum
potatoes
plant proteins
beta-glucanase
transgenes
Fusarium oxysporum
Fusarium culmorum
plant pathogenic fungi
fungal spores
metabolomics
plant biochemistry
plant genetics
nucleotide sequences
View in NAL's Catalog:
IND43729792