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Fenton's oxidation of food processing wastewater components. Kinetic modeling of protocatechuic acid degradation.

Journal Title:
Journal of agricultural and food chemistry.
Journal Volume/Issue:
2005 Dec. 28, v. 53, no. 26
Main Author:
Rivas, F.J.
Other Authors:
Frades, J., Alonso, M.A., Montoya, C., and Monteagudo, J.M.
Format:
Article
Language:
English
Subjects:
protocatechuic acid
oxidation
iron
hydrogen peroxide
reaction mechanisms
phenolic compounds
temperature
pH
acidity
food processing wastes
wastewater
wastewater treatment
View in NAL's Catalog:
IND43770021