OpenAGRICOLA

The United States pork niche market phenomenon.

Journal Title:

Journal of animal science.

Journal Volume/Issue:

2006 Aug., v. 84, no. 8

Main Author:

Honeyman, M.S.

Other Authors:

Pirog, R.S., Huber, G.H., Lammers, P.J., and Hermann, J.R.

Format:

Article

Language:

English

Subjects:

pork
niche markets
food marketing
exports
Internet
slaughterhouses
direct marketing
farmers' markets
literature reviews
swine breeds
meat quality
meat tenderness
social impact
sustainable agriculture
animal welfare
animal husbandry

View in NAL's Catalog:

IND43824148