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Biomarkers of exposure to fumonisin mycotoxins: A review.

Journal Title:
Food additives and contaminants.
Journal Volume/Issue:
2007 Oct., v. 24, no. 10
Main Author:
Shephard, G.S.
Other Authors:
Van Der Westhuizen, L. and Sewram, V.
Format:
Article
Language:
English
Subjects:
nails (primates)
food pathogens
food contamination
raw foods
corn
food spoilage
biomarkers
fumonisins
dietary exposure
sphingosine
sphingolipids
hairs
blood serum
urine
feces
eating habits
toxigenic strains
secondary metabolites
View in NAL's Catalog:
IND43978691