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Dietary diphenyl diselenide reduces the STZ-induced toxicity

Journal Title:
Food and chemical toxicology.
Journal Volume/Issue:
2008 Jan., v. 46, issue 1
Main Author:
Barbosa, N.B.V.
Other Authors:
Rocha, J.B.T., Soares, J.C.M., Wondracek, D.C., Gonc╠žalves, J.F., Schetinger, M.R.C., and Nogueira, C.W.
Format:
Electronic
Language:
Russian
Subjects:
toxicity
diabetes mellitus
rats
animal models
human nutrition
human diseases
diet-related diseases
dietary supplements
selenium
organic compounds
antioxidant activity
streptozotocin
mortality
blood glucose
ascorbic acid
vitamin content
kidneys
blood composition
liver
catalase
enzyme activity
sulfhydryl groups
diet
experimental diets
hydrolases
5'-nucleotidase
porphobilinogen synthase
oxidative stress
View in NAL's Catalog:
IND44050640