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Effects of Anthocyanins on Psychological Stress-Induced Oxidative Stress and Neurotransmitter Status

Journal Title:
Journal of agricultural and food chemistry.
Journal Volume/Issue:
2008 Aug. 27, v. 56, no. 16
Main Author:
Rahman, M. Mamunur
Other Authors:
Ichiyanagi, Takashi, Komiyama, Tadazumi, Sato, Shinji, and Konishi, Tetsuya
Format:
Electronic
Language:
English
Subjects:
oxidative stress
psychological stress
anthocyanins
mice
animal models
human diseases
human nutrition
protective effect
Vaccinium myrtillus
plant extracts
dietary supplements
lipid peroxidation
carbonyl compounds
brain
heart
kidneys
liver
neurotransmitters
dopamine
View in NAL's Catalog:
IND44102855