OpenAgricola

Main content area

Dissecting demographics.

Journal Title:
Food technology.
Journal Volume/Issue:
2008 Aug., v. 62, no. 8
Main Author:
Sloan, A. Elizabeth
Format:
Article
Language:
English
Subjects:
sociodemographic characteristics
food technology
novel foods
cuisine
food choices
eating habits
functional foods
consumer surveys
organic foods
community supported agriculture
renewable resources
renewable energy sources
food processing quality
sustainable agriculture
View in NAL's Catalog:
IND44109821